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Close-to-weaning

Fat sources in lamb milk replacers – what you need to know.

Given the relatively new practice of rearing orphan lambs compared to the artificial rearing of calves, we are still developing our understanding how the composition of a lamb milk replacer can affect digestibility, energy availability and growth rates. Extensive research carried out in the field of calf nutrition for over 100 years (Kertz et al., […]

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Fly control and biosecurity for horse stables

In horse stables, it’s important to control moisture – this is where flies and disease breed. Spread Stalosan® F at least once a week across the entire floor area, especially in wet, damp areas and along edges. Flies can cause more harm to your horse than discomfort. They spread diseases, can cause allergies and often […]

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Stalosan F: FAQs about ammonia in animal housing

Why is it important to keep ammonia levels low in animal housing? Ammonia present in the air acts as an irritant to eyes and airways. Ammonia inhibits the action of hair-like cilia lining the trachea, potentially allowing pathogens to enter the lower respiratory tissues. This typically leads to respiratory infections such as pneumonia.   Where […]

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Fortifying milk for calves

Fortifying milk for calves: why and how

Research from New Zealand and around the world has shown a strong positive relationship between average daily gain of dairy heifers prepuberty and subsequent lifetime milk production. There is also clear evidence that preweaning growth rates of heifers are key to optimal mammary tissue development. Feeding higher levels of a well-balanced diet to young heifers […]

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Stalosan® F helps keep livestock housing bacteria-free

Stalosan® F, AgriVantage’s germicide powder, kills bacteria, viruses, fungi, and in some instances, parasites and fly larvae by creating unfavourable growing conditions. The combination of dry ingredients absorbs water, neutralises ammonia and lowers pH to inhibit the growth of pathogens. Housed animals like pigs, orphan lambs, calves and goats, and poultry, are susceptible to many […]

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What constitutes a quality milk replacer?

Both research data and practical experience has clearly shown that the pre-weaning nutrition and subsequent development of young animals impacts lifetime performance. For dairy heifers, ewe lambs and doe kids, pre-weaning nutrition has a dramatic impact on lifetime milk production. Where animals are reared for meat production, faster growth rates mean animals make more efficient […]

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New Zealand research into whey-based milk replacers

Apples and Oranges: New Zealand research into whey-based milk replacers does not reflect the performance of high-quality imported whey-based milk replacers.

Article supplied by Natalie Chrystal, Nutrition Consultant to AgriVantage If you have been reading the rural press in recent weeks it’s likely you are scratching your head at some of the claims which have been made about whole or skim milk replacers in comparison to whey based milk replacers. You may also be feeling a […]

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How important is curding for digestion of milk proteins

How important is curding for digestion of milk proteins?

What if I told you that approximately 25% of calves don’t produce a curd, even when fed a curding milk replacer. Article supplied by Natalie Chrystal, Nutrition Consultant to AgriVantage Optimising the management and nutrition of calves on dairy farms is essential to the long-term productivity of every dairy herd. Realising the importance of calf […]

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